Anyway, I never like to visit anyone empty handed, it just seems very impolite to me. So into the kitchen I went this morning, with no clue of what to bake. I found a recipe in my cookbook that I really like, and have just now realised that it is the easier (no fuss) version of the Fig Slice I made the other day. I think that if you are looking for an easy, sweet slice, this one is a winner. In the words of my son, "Oh. My. Gosh. That is the best slice EVER!".
|Jam and Coconut Slice|
Of course, my kids have been known to say the same thing about my Chicken Stir Fry, or my Anzac Biscuits (which I will be talking about later in the month - Anzac Day is the 25th of April).